Chocolate Cake with PB Cups

icancervive10 @cook_3379905
Steps
- 1
Preheat oven to 350
- 2
Beat eggs and add other liquid ingredients
- 3
Add cake mix and blend thoroughly
- 4
Fold in chopped PB cups
- 5
Follow baking instruction on box for pan size and bake time
- 6
After cake is completely cool, frost with my PB frosting recipe
- 7
Garnish with more chopped PB cups and drizzle with ganache or a good dark chocolate syrup
Similar Recipes
More Recipes
-

Madhumita Bishnu
-

Ghazala Naeem
-

Japanese Stuffed Shiitake Mushrooms (Easy to Prepare)🍄
Aunty Eiko's international cuisine experience
-

Rice Cooker Matcha Sponge Cake with Matcha Custard
Hiroko Liston
-

Hiroko Liston
-

Tran Truong
-

Nicky
-

Gurpal kaur Ubhi's {Heavenly Jewel Kitchen}
-

Pragati Hakim
-

Prachi Phadke Puranik
-

Elvira
-

Riley Kennedy -

Brittany101
-

MMOBRIEN
-

icancervive10
-

Kristyns_Creations
-

Tami
-

Brittany101
-

Tamara Melinda -

icancervive10
-

Martin Jon Madsen
-

Richard Scott Cunningham
-

Angela Mertoyono
-

Angela Mertoyono
https://cookpad.wasmer.app/us/recipes/2177962





Comments