Quesadilla with Guacamole, Ground Beef, and Cream Cheese Spread

Sometimes when I cook, I get inspired to try new dishes and save ingredients to experiment with different flavors and textures.
Quesadilla with Guacamole, Ground Beef, and Cream Cheese Spread
Sometimes when I cook, I get inspired to try new dishes and save ingredients to experiment with different flavors and textures.
Steps
- 1
Make the guacamole: Mash the avocado, add the seasoning and a splash of lemon juice. Mix in the tomato and set aside.
- 2
Warm the tortilla in a skillet. Spread the cream cheese on one side and the guacamole on the other.
- 3
Heat the ground beef in the microwave (I used leftovers from the day before), place it on top of the cream cheese, and fold the tortilla in half. (Adding shredded cheese gives it a nice touch.)
- 4
Cook the quesadilla on both sides until crispy, then serve.
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