Pad See Ew

Name: Pad See Ew
Ingredients: 2 teaspoons oil (10 g); 2 cloves garlic; 3 tablespoons crushed peanuts; 1 pound fresh wide rice noodles (450 g); 2 stalks Chinese broccoli (gai lan); 1 tablespoon dark soy sauce; 2 tablespoons sugar; 2 teaspoons broth (10 g); Carrot (optional); 2 tablespoons oyster sauce

Noo TA Krabi @cook_7349415

Pad See Ew

Noo TA Krabi @cook_7349415

Saved

Ingredients

2 teaspoonsoil (10 g)
2 clovesgarlic
3 tablespoonscrushed peanuts
1 poundfresh wide rice noodles (450 g)
2 stalksChinese broccoli (gai lan)
1 tablespoondark soy sauce
2 tablespoonssugar
2 teaspoonsbroth (10 g)
Carrot (optional)
2 tablespoonsoyster sauce

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Steps

1

Heat the oil in a pan, then add the garlic and crushed peanuts. Stir-fry until fragrant.
2

Add the Chinese broccoli and stir-fry until just cooked. Add the rice noodles, a little dark soy sauce, and oyster sauce. Stir-fry until everything is well combined.
3

Add the broth and sugar, then stir-fry until everything is evenly mixed.
4

You can adjust the seasoning to your taste with crushed chili, vinegar, fish sauce, or more sugar if you like.