Spinach Loaf

Name: Spinach Loaf
Cuisine: American
Ingredients: Fire roasted tomatoes 1 can drained; 1 bell pepper chopped; 1 small - medium onion chopped; 2-3 lbs hamburger; Montreal Steak seasoning; 1 sleeve crackers crushed; Garlic; Lowerys seasoned salt; 1 egg; Fresh spinach chopped; 1 little Worcestershire sauce

Beth Jones Miller @cook_3118421

Broken Arrow, Oklahoma

This is very simple to make but time consuming. But really good. You can use Rotel instead of the tomatoes. Also a little BBQ is good in it as well. The crackers and egg help hold it together if you find it's not sticking together well add more crushed crackers and another egg.

Beth Jones Miller @cook_3118421

Broken Arrow, Oklahoma

Saved

Ingredients

Fire roasted tomatoes 1 can drained
1bell pepper chopped
1small - medium onion chopped
2-3 lbshamburger
Montreal Steak seasoning
1sleeve crackers crushed
Garlic
Lowerys seasoned salt
1egg
Fresh spinach chopped
1little Worcestershire sauce

Saved

Steps

1

Mix everything but the spinach together in a large bowl
2

When everything is good and mixed up roll out a piece of wax paper to put the meat on and another piece to put over the meat. With a rolling pin roll out the meat just like you would for a pie crust only be sure the meat stays on the wax paper or you'll have a mess.
3

Now flip meat and wax paper over and remove top wax paper. sprinkle Worcestershire sauce on meat for flavor and cover meat with chopped fresh spinach.
4

Now roll the meat up using the wax paper to help roll it but pull the paper out of the roll as you go. So it'll look like a giant spinach stuffed pinwheel. Sprinkle more sauce for flavor.
5

Bake in the oven @350-375 for about an hour or so.