Tofu and Cheese Meat Patties

Name: Tofu and Cheese Meat Patties
Total time: 900 s
Yield: Serves 3 servings
Cuisine: American
Ingredients: 10.5 oz tofu (300 grams); 12 oz ground pork (350 grams); 3 slices cheese; 3 slices whole wheat sandwich bread; 3 large eggs; 1 teaspoon salt; 1/2 teaspoon white pepper; 1 tablespoon soy sauce; 1 tablespoon rice wine; 1 teaspoon sugar

凱茜媽咪の廚房 @Kathy_kitchen

On a hot summer day, when you want a quick and easy meal, just gather whatever you have in the fridge and whip up this dish. It’s simple to make, comes together fast, and works great as a main course or a snack.

凱茜媽咪の廚房 @Kathy_kitchen

Saved

Ingredients

15 minutes

Serves 3 servings

10.5 oztofu (300 grams)
12 ozground pork (350 grams)
3 slicescheese
3 sliceswhole wheat sandwich bread
3large eggs
Seasonings
1 teaspoonsalt
1/2 teaspoonwhite pepper
1 tablespoonsoy sauce
1 tablespoonrice wine
1 teaspoonsugar

Saved

Steps

15 minutes

1

Prepare all the ingredients.
2

Mash the tofu with a fork.
3

Add the ground pork to the mashed tofu, then add the seasonings and mix well.
4

Brush a bowl with a little vegetable oil. Spread the tofu and pork mixture evenly in the bowl, cover with plastic wrap, and microwave for 2 minutes.
5

Check if the meat patty is cooked through. Place it on a slice of bread, top with a slice of cheese, and microwave for 1 minute.
6

Brush a bowl with a little sesame oil. Crack an egg into the bowl, pierce the yolk with a fork, and microwave for 1 minute to make a fried egg.
7

Brush a bowl with a little vegetable oil. Shape the tofu and pork mixture into a ring around the edge of the bowl, crack an egg into the center, and pierce the yolk with a fork.
8

Cover with plastic wrap and microwave for 2 minutes.
9

Done!
10

Tip: If you don’t want to use a microwave, you can bake instead.