Quinoa Tawa Pulao

Name: Quinoa Tawa Pulao
Total time: 1200 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 1 cup quinoa; 1 cup mixed veggies (peas, cauliflower,carrot, capsicum); 2 tsp oil; 1 tsp ginger paste; 1 tsp green chilli paste; 1 tsp coriander powder; 1/2 tsp jeera powder; 1/2 tsp chilli powder; 1/2 tsp turmeric powder; Salt to taste; 1 tomato puree; 2 tsp coriander leaves finely chopped

Suchitra S(Radhika S) @Suchi2019

India

#hp
The healthy, quick,nutritious,lip smacking and delicious recipe.

Suchitra S(Radhika S) @Suchi2019

India

#hp
The healthy, quick,nutritious,lip smacking and delicious recipe.

Saved

Ingredients

20 min.

4 servings

1 cupquinoa
1 cupmixed veggies (peas, cauliflower,carrot, capsicum)
2 tspoil
1 tspginger paste
1 tspgreen chilli paste
1 tspcoriander powder
1/2 tspjeera powder
1/2 tspchilli powder
1/2 tspturmeric powder
Salt to taste
1tomato puree
2 tspcoriander leaves finely chopped

Saved

Steps

20 min.

1

Wash and soak quinoa for half an hour.
2

Heat oil add veggies fry for a few minutes, then add green chilli paste, ginger paste,all powder masala and salt.
3

Add tomato puree, water and soaked quinoa and cook till soft (don't add too much water).
4

Quinoa Tawa Pulao is ready to serve with curd.