Shawarma Fatteh 😋

Name: Shawarma Fatteh 😋
Ingredients: 1 tablespoon butter and oil; 1 teaspoon sugar; 1 tablespoon curry powder and turmeric; 1 teaspoon cinnamon, 1 cinnamon stick, and 3 cloves; 1 teaspoon mixed spices and 1 cardamom pod; Equal cups of rice and water; Salt (and 1 mastic gum piece, optional but highly recommended); 1/2 kilogram (about 1.1 lbs) boneless chicken breast, cut into cubes; 1 onion, finely chopped; Mixed bell peppers; 1 tablespoon vinegar; 1 tablespoon oil; 1 teaspoon seven spice, chicken seasoning, mixed spices, paprika, coriander, and chicken bouillon; 1 tablespoon minced garlic and thyme; 1 container plain yogurt; Juice of 1 lemon; Salt, black pepper, a pinch of cinnamon, and ginger; 1 mastic gum piece; For the garlic sauce (toum); Pita bread, cut into pieces and toasted in the oven

Doaa @dody_woody

Shawarma Fatteh 😋

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Ingredients

For the rice
1 tablespoonbutter and oil
1 teaspoonsugar
1 tablespooncurry powder and turmeric
1 teaspooncinnamon, 1 cinnamon stick, and 3 cloves
1 teaspoonmixed spices and 1 cardamom pod
خلطه توابل بتخلي الاكل في مكان تاني✨
Equal cups of rice and water
Salt (and 1 mastic gum piece, optional but highly recommended)
For the shawarma
1/2 kilogram(about 1.1 lbs) boneless chicken breast, cut into cubes
1onion, finely chopped
Mixed bell peppers
تفريز الفلفل الاخضر والالوان
1 tablespoonvinegar
1 tablespoonoil
1 teaspoonseven spice, chicken seasoning, mixed spices, paprika, coriander, and chicken bouillon
خلطه توابل بتخلي الاكل في مكان تاني✨
1 tablespoonminced garlic and thyme
1 containerplain yogurt
Juice of 1 lemon
Salt, black pepper, a pinch of cinnamon, and ginger
1mastic gum piece
See steps below for the garlic sauce
For the garlic sauce (toum)
توميه
Pita bread, cut into pieces and toasted in the oven

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Steps

1

Mix all the shawarma marinade ingredients together except the mastic gum. Add the chicken and let it marinate for 30 minutes. Cook the chicken over heat, then add the mastic gum and cook until done. For the rice, heat the butter and oil, add the spices, mastic gum, and sugar, and stir for a bit. Add the rice, stir for a minute, then add the water. Bring to a boil over high heat, then reduce the heat and cook until the rice is done. Cut the pita bread into squares and toast under the broiler until golden.
2

To assemble: Place a layer of rice on the plate, add a layer of shawarma in the middle, then another layer of rice, and top with more shawarma. Arrange the toasted pita bread around the edge. Add the garlic sauce (toum) between the rice and the bread. Enjoy, it's really delicious—give it a try! 🤤
3

I had some leftover beef with onions and plain rice from yesterday, so I made a mixed plate. On the side, I served grilled kofta, tahini, garlic sauce, and coleslaw. Enjoy your meal!

كفته