Lace Cookies

Rekha Bapodra
Rekha Bapodra @rekhascooking
Wilby, England, United Kingdom

These cookies are very moreish and easy to make.

Lace Cookies

These cookies are very moreish and easy to make.

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Ingredients

  1. 1 1/2 cupsAlmonds
  2. 3/4 cupBrown sugar
  3. 1/4 cupHoney
  4. 100 gUnsalted butter
  5. 3 tablespoonsPlain flour
  6. 1 teaspoonrose essence

Cooking Instructions

  1. 1

    Blitz almonds into fine crumbs using a food processor.

  2. 2

    In a pan, boil butter, honey, and sugar on medium-low heat until combined.

  3. 3
  4. 4

    Stir in rose essence, then add flour and mix well.

  5. 5

    Add almonds and mix thoroughly.

  6. 6

    Scoop small amounts, roll, and place on a baking mat, 3-4 inches apart.

  7. 7

    Bake at 160°C for 8 minutes, turning halfway.

  8. 8

    Cool completely before serving.

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Cook Today
Rekha Bapodra
Rekha Bapodra @rekhascooking
on
Wilby, England, United Kingdom
Hi all, my name is Rekha. I am Indian by birth, born in Uganda, East Africa, I now live in Wilby, Northamptonshire/England.I retired at the age of 60 due to severe arthritis. I am married, a mother and grandmother.I learnt to cook from my parents at a very young age of seven. I started to cook simple dishes for the family and gradually learnt how to cook. My mum use to cook at our shop where we sold Indian sweets and savouries. I have learnt a lot from my mum. I started cooking fusion dishes and learning from others. My strong point is making sweet dishes and innovating new dishes. I can improvise and be creative in leftover dishes.I love being on Cookpad because I can share and learn new recipes. I have also made a lot of friends.
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