Mango curry
Cooking Instructions
- 1
Take 2 tbsp of mango juice, mix it with water, put oil in a pan and heat it, add mustard seeds, cumin seeds, green chilies, dry red chilies, curry leaves, turmeric powder, add the prepared mango pulp and boil it,
- 2
When it boils, add salt and sugar, bring it to a boil and
- 3
Serve with pulao.
- 4
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