Chicken with aubergines in air fryer

Name: Chicken with aubergines in air fryer
Total time: 2400 s
Yield: 2 servings
Cuisine: British
Ingredients: 4 Chicken thighs; 300 gr aubergine; 1 small onion; 2 tbs Extra virgin olive oil; Oregano salt white pepper garlic powder at taste

Marco @englishitaly1

A dish that is practical in preparation, you can cook it first by leaving it in the fryer and heat it up for a few minutes when serving, a great solution for those with little time.

Marco @englishitaly1

A dish that is practical in preparation, you can cook it first by leaving it in the fryer and heat it up for a few minutes when serving, a great solution for those with little time.

Saved

Ingredients

35/40 min

2 servings

4Chicken thighs
300 graubergine
1small onion
2 tbsExtra virgin olive oil
Oregano salt white pepper garlic powder at taste

Saved

Steps

35/40 min

1

Put the chicken in an air fryer seasoned with salt, oregano, adding the sliced onion and the two tablespoons of EVO oil.
2

We set the temperature at 190° for 15 minutes, taking care while cooking to turn the chicken over for even cooking.
3

In the meanwhile, we slice the aubergines into 1.5 cm thick slices.We cut the slices into sticks. (More or less 😅)
4

We season the aubergine sticks with salt, white pepper and garlic
5

After 15 minutes, we open and add the aubergine sticks.
We complete cooking at 200° for a further 25 minutes, taking care to stir occasionally.