Exotic lip smacking Ghevar

Name: Exotic lip smacking Ghevar
Total time: 1800 s
Yield: 4 pieces
Cuisine: Indian
Ingredients: 1 cup maida; 2 tsp besan; 4 tsp. melted ghee; 1/2 cup chilled milk; 2 & 1/2 cup chilled water; 1 tsp lemon juice; oil to fry; 1,1 /2 cup sugar; 1 cup water; 8 jesar strands; 1/2 tsp lemon juice; Dry fruits for topping

Suchitra S(Radhika S) @Suchi2019

India

#TRT
Exotic,lip smacking ,Rajasthan sweet dish made during Shravan month for festive celebration.

Suchitra S(Radhika S) @Suchi2019

India

#TRT
Exotic,lip smacking ,Rajasthan sweet dish made during Shravan month for festive celebration.

Saved

Ingredients

30min

4 pieces

1 cupmaida
2 tspbesan
4 tsp.melted ghee
1/2 cupchilled milk
2& 1/2 cup chilled water
1 tsplemon juice
oil to fry
For sugar syrup
1,1/2 cup sugar
1 cupwater
8jesar strands
1/2 tsplemon juice
Dry fruits for topping

Saved

Steps

30min

1

To a bowl add ghee and some ice cubes and rub it till white in colour,take out ice cubes.
2

Add maida and mix it till the crumble texture, add chilled milk mix it.and strain it to remove lumps.
3

Now add chilled water to make a flowing batter. Heat oil to a super hot level in a deep, thick vessel,oil should be below the half of the container.
4

Now add prepared batter with a spoon carefully it will splatter then subsides repeat this till u get the desired shape of ghevar.
5

Now make string consistency sugar syrup add lemon juice and cool it now dip the ghevar or pour on it.
6

Top with dry fruits and it's ready.