Mum's Oat Meatloaf

Name: Mum's Oat Meatloaf
Yield: 4-6 people
Cuisine: American
Ingredients: 1 1/2 pounds ground beef; 1/2 pounds ground pork; 1/4 c parsley dried; Salt and pepper to taste; 1/2 c ketchup; 1 c oats; 1/2 tsp red pepper flakes optional; 1 tbsp garlic powder, onion powder, rosemary powder; 1/2 loaf Italian fresh bread browned in oven; 4 eggs; 1 medium onion diced; 1/4-1/2 c ketchup

ifuchi @cook_112236741

enugu

My mum always made the best meatloaf growing up! So today I’ve made it for her 🥰

#june2027

My mum always made the best meatloaf growing up! So today I’ve made it for her 🥰

#june2027

ifuchi @cook_112236741

enugu

My mum always made the best meatloaf growing up! So today I’ve made it for her 🥰

#june2027

My mum always made the best meatloaf growing up! So today I’ve made it for her 🥰

Saved

Ingredients

1+ hrs depending

4-6 people

1 1/2 poundsground beef
1/2 poundsground pork
1/4 cparsley dried
Salt and pepper to taste
1/2 cketchup
1 coats
1/2 tspred pepper flakes optional
1 tbspgarlic powder, onion powder, rosemary powder
1/2 loafItalian fresh bread browned in oven
4eggs
1medium onion diced
1/4-1/2 cketchup

Saved

Steps

1+ hrs depending

1

In a large bowl add the ground meat and all seasonings.
2

Add the eggs, oats and ketchup. Chop onion and add to mixture.
3

Mix all together very well and form into a loaf in a crockpot or a baking pan. If using a crockpot put on high heat and let cook for at least 4 hours covered. Check to make sure it’s cooked all the way through. Add ketchup onto the top and let cook another 5-10 min.
4

If baking in the oven add a little water to the pan cover with foil and bake at 350 for 30 mins. Uncover and check to be sure there’s still liquid on the bottom. If too dry add water. Cover and bake another 25 mins remove and add ketchup to the top and bake uncovered 5 -8 mins. Remove from oven and let rest for a few minutes before slicing and enjoying this meatloaf! Have a beautiful day!