Steps
- 1
In a microwave safe dish, add the chopped unpeeled(nutrients in skin)' along with the cinnamon and water. Microwave it for 5 min covered.
- 2
Stir nicely and microwace it for another 5 mins till apples are tender and soft.
- 3
Then, put in a steam escaping blender or mixer and nicely blend well till puréed.
- 4
Add auga only if needed as well as the lemon.
- 5
Store in airtight containers for 1 month.
Similar Recipes
More Recipes
-

Moong Dal Gosht / Green Moong Dal cooked with Mutton
Madhumita Bishnu
-

Ruchi Agarwal
-

Mallika Ramshatriya
-

French fries (they are actually Belgian)
Maximilian -

Smoked Salmon & Egg Toast with Arugula and Sprouts
Carla Bolaños
-

Grandma O's Frozen Pink Lemonade Daiquiri
Cluelesskitty
-

Arezu
-

Yummy everyday
-

Stephanie Goldman
-

Jan McReynolds Cahill
-

NCCook
-

Stephanie Goldman
-

ChefJohn
-

Candied Sweet Potatoes with Bacon
Keith Vigon -

Keith Vigon -

Quick Salmon Spinach Baked Mac Cheese
Anju Tony
-

Nikki diMonda Kayatta
-

Banana brownies with pb&b frosting
Rachel Rang
-

Anju Tony
-

Neha Panchal
-

Cookpad Greece
https://cookpad.wasmer.app/us/recipes/2614855














Comments