Stir-fried Mixed Vegetables (TUMIS OSENG SAYURAN)
Dapoer-Indonesia @ us @cook_2535822
The vegetables are usually sold in a fresh state by the women tribal Papuans. Sellers who are not native Papuans - immigrants - are very rare because of the nature of the local population which is still closed.
They sell vegetables by grouping them according to the type and stack them neatly, sometimes they also sell vegetables in the form of blends (eg Garnison vegetables, vegetable soup, etc ...)
Stir-fried Mixed Vegetables (TUMIS OSENG SAYURAN)
The vegetables are usually sold in a fresh state by the women tribal Papuans. Sellers who are not native Papuans - immigrants - are very rare because of the nature of the local population which is still closed.
They sell vegetables by grouping them according to the type and stack them neatly, sometimes they also sell vegetables in the form of blends (eg Garnison vegetables, vegetable soup, etc ...)
Cooking Instructions
- 1
Saute the seasoning mashed with oil until fragrant, pour water and let stand until boiling.
- 2
Add the string beans, eggplant and red pepper pieces. Stir until wilted.
- 3
Add the pepper powder, sugar and salt. Add mustard and stir.
- 4
Cook until done and serve.
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one of my dreams ...is to introduce the cuisine of Indonesia to the rest of the world (INTERNATIONAL )but I am sorry if there are less obvious instructions, because I was not smart EnglishI'm just a beginner in cooking ... so I accept criticism and suggestions on my dishes^_^https://www.facebook.com/dama.yanty.77
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