Grilled Fresh Flounder Fillets

Grilling out flounder, a fish often just pan seared is delicious and quick for any day. Because it's thin and delicate a grill grate or basket holds it perfectly but is needed to prevent the fish from breaking directly on the grill. It comes off Maoist and full of flavor.
Grilled Fresh Flounder Fillets
Grilling out flounder, a fish often just pan seared is delicious and quick for any day. Because it's thin and delicate a grill grate or basket holds it perfectly but is needed to prevent the fish from breaking directly on the grill. It comes off Maoist and full of flavor.
Steps
- 1
Preheat the grill to medium high. Spray a grill basket or grill pan with holes with non stick spray
- 2
Combine all spices in a small bowl
- 3
Combine mayonnaise and olive oil in a small bowl
- 4
Brush fish lightly with mayonnaise mixture
- 5
Lightly coat both sides with spice mixture place on prepared grill until cooked through about 3 minutes per side depending your grills heat and fish thickness
- 6
Serve with lemon and melted butter
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