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Soft cookie-like Wagashi with white bean jam & rice flour
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A picture of Soft cookie-like Wagashi with white bean jam & rice flour.

Soft cookie-like Wagashi with white bean jam & rice flour

Yu-Art Kichijoji
Yu-Art Kichijoji @cook_5876793
Tokyo

This sweet is made from bean jam & rice flour. It's also good to add a little egg.

This sweet is made from bean jam & rice flour. It's also good to add a little egg.

Read more

Soft cookie-like Wagashi with white bean jam & rice flour

Yu-Art Kichijoji
Yu-Art Kichijoji @cook_5876793
Tokyo

This sweet is made from bean jam & rice flour. It's also good to add a little egg.

This sweet is made from bean jam & rice flour. It's also good to add a little egg.

Read more
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Ingredients

12 servings
  1. 150 gShiro an (white kidney bean paste containing sugar)
  2. 15 gJoshin ko (rice flour)
  3. 1 gBaking powder
  4. 0.5-1 tspMatcha
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Steps

  1. 1

    Ingredients

    A picture of step 1 of Soft cookie-like Wagashi with white bean jam & rice flour.
  2. 2

    Mix 1g of Baking powder into 15g of Joshin ko (rice flour). Add the mixture into 150g of white bean jam and mix them well. Divide it into 2.

    A picture of step 2 of Soft cookie-like Wagashi with white bean jam & rice flour.
  3. 3

    Dissolve 0.5-1 tsp of Match powder in a little water. Mix the Matcha and one half of the dough. Wrap it with paper towel to take its water.

    A picture of step 3 of Soft cookie-like Wagashi with white bean jam & rice flour.
  4. 4

    Divide a plain dough in to 6. Divide the Match dough in to 6, too.

    A picture of step 4 of Soft cookie-like Wagashi with white bean jam & rice flour.
  5. 5

    Make flowers with the plain dough and Matcha one. And put them on a baking tray of a microwave oven with a baking paper.

    A picture of step 5 of Soft cookie-like Wagashi with white bean jam & rice flour.
  6. 6

    Heat them at 500W for 1minuites & 30 seconds (or 2min.) in a microwave oven.

    A picture of step 6 of Soft cookie-like Wagashi with white bean jam & rice flour.
  7. 7

    Cool them in the oven and take them out.

    A picture of step 7 of Soft cookie-like Wagashi with white bean jam & rice flour.
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Yu-Art Kichijoji
Yu-Art Kichijoji @cook_5876793
on August 03, 2017 08:18
Tokyo
http://www.yu-art-kichijoji.com/ https://www.facebook.com/yuart.Kichijoji/Yu-Art offers "Wagashi making classes". Please contact us!___yuart.kichijoji@gmail.com___
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