Sabse pehle ham paneer ko chote - chote tukdho main (squaier) shape main kt kar lenge.

Now ek nonstick pan lenge.and usme sugar and water dal kar medium flame par rakh denge.

Jab sugar water main disolve ho jayegi tb 2 minute tak coock krenge and 1 thread sugar syrup bana lenge.

Now gas ke flame ko low kar denge and usme paneer, cardamom powder, and gulab jal dal kar continious stir krte huye jamne ki consistency hone tak coock kar lenge.gas ko off kar denge and pan ko gas par se utar kar jalì stand par rekh denge.

Now use cool hone and sugar coating hone tak chlate rhenge.

Now ready to eat chena murki.enjoy eat. Happy coocking..