Steps
- 1
Pre-heat oven to 350°F.
- 2
Lightly grease a jelly roll pan.
- 3
Beat egg, soy sauce, water, garlic, & ginger together on a bowl. Place bread crumbs in a separate bowl.
- 4
Dip the chops into the egg mixture, then into bread crumbs, coating evenly on both sides.
- 5
Arrange in a single layer and bake for 30 minutes. Turn and bake for an additional 20 minutes until the chops are firm.
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