Steps
- 1
Wash meat very well.
- 2
Boil for a long time up to 30mins to make sure is soft.boil with onion,Maggi and salt.
- 3
Slice okro nicely.
- 4
Add more water to the meat when is done.pour in palmoil.cover it to boil for another 10mins.
- 5
Add salt,pepper,Maggi and crayfish.leave it to boil very well.
- 6
Pour in the prawns.and pour in okro after 3mins.
- 7
Soup can be enjoyed with pounded yam,garri or fufu.
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