Vickys Tuna-Stuffed Picnic Tomatoes, GF DF EF SF NF

We take these on picnics as a change to the usual sandwiches. If you use salad tomatoes you don't even need cutlery, just eat them like an apple. Gorgeous!
Vickys Tuna-Stuffed Picnic Tomatoes, GF DF EF SF NF
We take these on picnics as a change to the usual sandwiches. If you use salad tomatoes you don't even need cutlery, just eat them like an apple. Gorgeous!
Steps
- 1
Wash the tomatoes and cut off the tops to use as lids. Scoop out the core and seeds carefully with a spoon
- 2
Salt the insides then place upsides down over kitchen paper to drain
- 3
Drain the tuna and flake it with a fork into a bowl. Finely chop the onion and add to the tuna with the parsley, sweetcorn, ketchup and mayo. Season to taste
https://cookpad.wasmer.app/us/recipes/332798-vickys-eggless-mayonnaise-gluten-dairy-egg-soy-nut-free
https://cookpad.wasmer.app/us/recipes/332955-vickys-tomato-free-tomato-pasta-sauce-ketchup-gf-df-ef-sf-nf - 4
Spoon the tuna filling into the tomatoes, put the lids on and serve on a few lettuce leaves
- 5
You can use baby bell peppers or hollowed out cucumber instead of tomatoes
https://cookpad.wasmer.app/us/recipes/338339-vickys-cucumber-salad-cups-with-fillingdip-options
Linked Recipes
Cooksnaps
Similar Recipes
More Recipes
-

Healthy Punjab Starts Here! (JICA MSNA, Punjab)
-

Healthy Punjab Starts Here! (JICA MSNA, Punjab)
-

Healthy Punjab Starts Here! (JICA MSNA, Punjab)
-

Healthy Punjab Starts Here! (JICA MSNA, Punjab)
-

Healthy Punjab Starts Here! (JICA MSNA, Punjab)
-

Healthy Punjab Starts Here! (JICA MSNA, Punjab)
-

Potato Chickpea Patties with Yogurt
Healthy Punjab Starts Here! (JICA MSNA, Punjab)
-

Healthy Punjab Starts Here! (JICA MSNA, Punjab)
-

Healthy Punjab Starts Here! (JICA MSNA, Punjab)
-

Healthy Punjab Starts Here! (JICA MSNA, Punjab)
-

Vickys Crowd-Pleaser Carrot Cake, GF DF EF SF NF
Vicky@Jacks Free-From Cookbook
-

Lyii G
-

Lyii G
-

Lyii G
-

Gauri Shirke
-

Vickys Crowd-Pleaser Carrot Cake, GF DF EF SF NF
Vicky@Jacks Free-From Cookbook
-

samcarson
-

ling
-

ling











Comments (2)