my youngest daughters going away this is lunch for tomorrow she is moving across the state gonna miss her

If the name of this dish concerns you, don't worry. The curry in the curry mustard rub isn't overpowering. At all. In fact, it's barely detectable as anything other than a pleasant, mildly-spiced warmth on the crust of the roast. Neither my wife nor my daughter are curry fanatics, and they loved it. As for the chimichurri, well...honestly, it's not entirely necessary to complete the dish. But I just love a nice, bright chimichurri with my pork roast. And this chimichurri is very bright. The swapping of mint for the usual parsley gives it a extra bite which plays well with the savouriness of the roast. Delicious.

delicious

This is wonderful to cook while your away and come home to a great meal. Use for sandwiches or as main course with sides. I cooked this one on a rotisserie and basted with the glaze while cooking. Can slice if you like.

#GoldenApron23

This doesnt have a sweet taste when its done, its more spicey

Ever since I saw my first olive loaf, I wanted to try this. I always wanted to add carrots.

yummy dig in I made "enough to feed whole village" :hungry quoted Martin Yan one of my favorite Chefs

In the fall I love eating green tomatoes from the garden. This is a good twist on salsa verde without tomatillos.

so yummy