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Tuna with fresh bamboo shoot and peas
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A picture of Tuna with fresh bamboo shoot and peas.

Tuna with fresh bamboo shoot and peas

Mia Chan
Mia Chan @cook_3624597

I love the taste of bamboo shoot. Especially when its cooked with fish. I prefer the fermented bamboo shoot than the canned version. Fermented bamboo shoot has more taste. Its tangy (love tangy with spicy hot). Make sure to wash it once before cooking. I don't know about you guys but I love fermented stuff 😄

I love the taste of bamboo shoot. Especially when its cooked with fish. I prefer the fermented bamboo shoot than the canned version. Fermented bamboo shoot has more taste. Its tangy (love tangy with spicy hot). Make sure to wash it once before cooking. I don't know about you guys but I love fermented stuff 😄

Read more

Tuna with fresh bamboo shoot and peas

Mia Chan
Mia Chan @cook_3624597

I love the taste of bamboo shoot. Especially when its cooked with fish. I prefer the fermented bamboo shoot than the canned version. Fermented bamboo shoot has more taste. Its tangy (love tangy with spicy hot). Make sure to wash it once before cooking. I don't know about you guys but I love fermented stuff 😄

I love the taste of bamboo shoot. Especially when its cooked with fish. I prefer the fermented bamboo shoot than the canned version. Fermented bamboo shoot has more taste. Its tangy (love tangy with spicy hot). Make sure to wash it once before cooking. I don't know about you guys but I love fermented stuff 😄

Read more
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Ingredients

15 mins
2 servings
  • 600 gramsfresh tuna
  • 300 gramsfresh bamboo shoot shredded
  • 2tomato
  • 8pieces green chilli
  • 8bay leaves
  • 100 gramsgreen peas
  • 3 tbspsoy sauce
  • 1/2 tbsppaprika
  • 4leaves parsley
  • 1lemon
  • 4garlic cloves pressed
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Steps

15 mins
  1. 1

    Heat oil in pan and fry the tuna each side for 5-mins.

    A picture of step 1 of Tuna with fresh bamboo shoot and peas.
  2. 2

    In another pan fry all the veggies for a couple of mins. Add tuna and fry for about 10mins.

    A picture of step 2 of Tuna with fresh bamboo shoot and peas.
  3. 3

    Serve hot top with fresh parsley and a squeeze of fresh lemon .Enjoy the food.

    A picture of step 3 of Tuna with fresh bamboo shoot and peas.
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Mia Chan
Mia Chan @cook_3624597
on May 26, 2015 15:39
Food enthusiast and a homecook 🌼 #kitchenistheheartofmyhome
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