Steps
- 1
First take mawa in pan and cook it on low flame and let it melt.
- 2
Once it melts add milk powder and sugar and cook it till it become dry and gluee.
- 3
Add cardamon powder and take it off the flame. Put it in modak mold and cool it down. Serve it when it gets cold.
- 4
Add dryfruits of your choice.
Similar Recipes
More Recipes
-

Heenaba jadeja
-

Swati Sheth
-

Beena Radia
-

Cider-Glazed Roast Chicken with Crispy Potatoes
Tumiso Foods
-

Nargis shaikh Shaukat
-

Avocado thepla with with aloo ki sukhi sabzi
Shobha Rathod
-

Ananthi @ Crazy Cookie
-

Radhika Shaparia
-

Falgooni Mangrola
-

Daxa Parmar
-

Mike's Southwestern Patty Melts
MMOBRIEN
-

Omelet Mi Instan (Instant Noodle Omelet)
Angela Mertoyono
-

Brit O'Donnell
-

shohre.talebi -

Samanthaj
-

Omelet Mi Instan (Instant Noodle Omelet)
Angela Mertoyono
-

Thin Slices of Tenderloin with Homemade Rub
Angela Mertoyono
-

Lawrence olang'
-

simanga vilakazi -

Cook With Neeru Gupta
-

Cynthia
-

Seema Sharma
-

Megline Adhiambo
-

nilamharsha bhatia
https://cookpad.wasmer.app/us/recipes/3413555





Comments