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Neichour (kerala ghee rice)
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A picture of Neichour (kerala ghee rice).

Neichour (kerala ghee rice)

nilamharsha bhatia
nilamharsha bhatia @nilam1973
ahemdabad

# dusherra
# post 2

# dusherra
# post 2

Read more

Neichour (kerala ghee rice)

nilamharsha bhatia
nilamharsha bhatia @nilam1973
ahemdabad

# dusherra
# post 2

# dusherra
# post 2

Read more
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Ingredients

  • 1 bowlbasmati rice cooked
  • 2big spoon ghee
  • salt as per taste
  • 1spoon red chilli powder
  • 10nos almond rosted
  • 10nos kismiss rosted
  • 6cloves
  • 1tej patta
  • 1spoon ginger garlic paste
  • cabbage or onion rings
  • 1/2 bowlpeas
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Steps

  1. 1

    First soak the rice for half an hour and cooked in a deep pan.put it in side.

  2. 2

    Now take a another pan add ghee and rost the onion.put onion in one plate.onion should be brown.

  3. 3

    Now add cloves and tej patta saute for two minutes.

  4. 4

    Add ginger garlic paste stir as well.add salt,red chilli powder.saute as well.

  5. 5

    Now add rice and cook for two minutes.add some water if needed.

  6. 6

    Now switch off the gas.

  7. 7

    Garnish with peas,kissmis,almonds and serve hot ghee rice.

  8. 8

    Serve with any curry.

  9. 9

    Enjoy

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nilamharsha bhatia
nilamharsha bhatia @nilam1973
on September 27, 2017 16:19
ahemdabad
Housewife
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