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Pineapple cramble
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A picture of Pineapple cramble.

Pineapple cramble

Lawrence olang'
Lawrence olang' @cook_8041837
Nairobi

Pineapple cramble

Lawrence olang'
Lawrence olang' @cook_8041837
Nairobi
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Ingredients

  1. 200 gMargarine
  2. 200 gFlour
  3. 75 gBrown sugar
  4. 100 gCastor sugar
  5. Slicespineapple cut into cubes
  6. 2 tbsLemon juice
  7. Pinchsalt
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Steps

  1. 1

    Chill the margarine in the fridge for 10 mins

  2. 2

    Grease your baking tray

    A picture of step 2 of Pineapple cramble.
  3. 3

    Arrange the pieces of pineapple on the tin

    A picture of step 3 of Pineapple cramble.
  4. 4

    Rub in flour,brown sugar castor sugar and margarine until you get a sandy texture mixture. chill for 1hr in the fridge

    A picture of step 4 of Pineapple cramble.
  5. 5

    Pour your mixture over the pineapples and press well to intact well

    A picture of step 5 of Pineapple cramble.
  6. 6

    Bake at 180°c for 45mins until golden brown in colour on top

  7. 7

    Cut into 8 pieces and top with pineapple sauce

    A picture of step 7 of Pineapple cramble.
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Copied!

Lawrence olang'
Lawrence olang' @cook_8041837
on September 27, 2017 15:18
Nairobi

Comments

Norikazu Owen Ogawa
Norikazu Owen Ogawa @cook_6710315
January 16, 2018 13:53
Dear Lawrence, hope all is well. I am Owen from Cookpad in charge of the African regions. I am sincerely thankful of your posting quality baking recipes, which I am sure that our community will highly appreciate.Also, after the healthy baking contests which will be over in 1 day, we would like to have one more recipe contest around baking theme. I would appreciate it if you could tell us what kind of baking theme (e.g. sponge cake, baking for kids, cookie, bread, etc…) you and your friends would be most interested at.Thanks again for your continued engagement with cookpad Kenya. Hope you will continue to be happy with us.
Best regards,
Owen
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