Brad's teriyaki grilled short ribs with coconut curry rice
wingmaster835 @wingmaster
Brad's teriyaki grilled short ribs with coconut curry rice
Open in Cookpad AppSteps
- 1
Mix together all ingredients for the ribs in a large bowl. Marinade ribs for 2 hours.
- 2
When ribs are done, blend ingredients for rice, except the rice, in a sauce pot.
- 3
Over low heat, stirring constantly, bring mixture to a simmer.
- 4
Add rice to liquid. Continue over low heat stirring constantly until starch from the rice thickens concoction.
- 5
Remove from heat and cover while ribs are prepared.
- 6
Preheat and clean grill.
- 7
Over high heat, grill ribs 3 to 4 minutes per side. Cook to medium rare. Do not overcook
- 8
Immediately plate ribs. Garnish with sliced green onions. Serve with rice. Enjoy.
Cooksnaps
cooking is a passion of mine. I started when I was very young and I had to drag a milk crate around to see over the counter. taught by a career cook (my grandmother ). I have always tried to push the boundaries of conventional cooking. I prefer cooking wild game. when I can get my hands on it, but fish is more readily available for me. I raise and butcher most of the livestock that I use for my conventional recipes. I hope everyone can find a few recipes they like in my list.
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https://cookpad.wasmer.app/us/recipes/3415524
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