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Remoulade Sauce For Po' Boys By Penzeys
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A picture of Remoulade Sauce For Po' Boys By Penzeys.

Remoulade Sauce For Po' Boys By Penzeys

1blondie1968
1blondie1968 @cook_2699479
Wisconsin

Remoulade Sauce For Po' Boys By Penzeys

1blondie1968
1blondie1968 @cook_2699479
Wisconsin
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Ingredients

6 servings
  1. 1 cupmayonnaise
  2. 2 tbspdill pickle relish
  3. 2 tbspchopped fresh parsley
  4. 2 tbspchopped chives
  5. 2 tbspcapers
  6. 1/2 tspdiced shallots fresh or dried
  7. 1hot sauce, to taste
  8. 2 tspCreole mustard (If you can't find this in the store, use a bit of hot sauce and Worcestershire sauce with Dijon style mustard)
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Steps

  1. 1

    Combine all ingredients and mix well.

  2. 2

    Refrigerate until ready to use.

  3. 3

    The longer you let it sit, the more the flavors come together.

  4. 4

    *This recipe brought to you courtesy of Penzeys Spices.*

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1blondie1968
1blondie1968 @cook_2699479
on April 24, 2015 02:07
Wisconsin
Some of my favorite things are family, friends, my pets, cooking, baking, football (Badger & Packer), Brewer baseball, college basketball, car racing, thrift stores, volunteering, and rummage sales. I have a 9 year old rescue dog, and 7 birds ( 6 are rescue) and they range in age from 1 year to over 19 years old. I volunteer for a dog rescue and a shelter, as well as other festivals and organizations.
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