Cheeseburger Cassarole

Name: Cheeseburger Cassarole
Total time: 2700 s
Yield: 6 servings
Cuisine: American
Ingredients: 1 lb Ground beef; 1 onion, chopped; 1 can drained diced tomatoes; 1 tbsp Italian seasoning; 1 cup ketchup; 2 cup uncooked macaroni; 2 cup grated chedder cheese; 4 pickles chopped

Autumn @cook_2944398

Salem, Oregon

This is my own recipe, I came up with it (to my knowledge at least) and I'm proud to say it turned out excellent! Everyone demolished it and my fiance even considered thirds! Will definitely make again!!

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Ingredients

45 mins

6 servings

1 lbGround beef
1onion, chopped
1 candrained diced tomatoes
1 tbspItalian seasoning
1 cupketchup
2 cupuncooked macaroni
2 cupgrated chedder cheese
4pickles chopped

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Steps

45 mins

1

In a large skillet fully cook ground beef and onions. Add Italian seasoning.
2

In a separate pot boil water and cook macaroni for 7 minutes drain and set aside for later.
3

Add diced tomatoes to ground beef and simmer for 5 minutes. Salt to taste.
4

Mix ground beef, onions, diced tomatoes and macaroni together, mix in ketchup, then transfer to a casserole dish. Bake at 400° for 15 minutes.
5

Take foil off and cover with grated cheese set over to broil and broil until melted and slightly brown.
6

Serve with chopped pickles on top and enjoy!

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Cooksnaps

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Autumn @cook_2944398

on April 30, 2015 07:24

Salem, Oregon

I'm a loving mommy and wife 17 years old and my passion is cooking and organization. I love pinterest and crafting and family.PS my website is my cooking Instagram it has all the recipes I've posted and more!