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Baked Matcha Cheesecake
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A picture of Baked Matcha Cheesecake.

Baked Matcha Cheesecake

The Matcha House Europe
The Matcha House Europe @cook_9359448
www.thematchahouse.com

This is Japanese style cheesecake flavored with Japanese Green Tea Matcha. The slight bitterness of the Matcha is really delicious! This is a very easy recipe, we encourage you to try it yourself!

This is Japanese style cheesecake flavored with Japanese Green Tea Matcha. The slight bitterness of the Matcha is really delicious! This is a very easy recipe, we encourage you to try it yourself!

Read more

Baked Matcha Cheesecake

The Matcha House Europe
The Matcha House Europe @cook_9359448
www.thematchahouse.com

This is Japanese style cheesecake flavored with Japanese Green Tea Matcha. The slight bitterness of the Matcha is really delicious! This is a very easy recipe, we encourage you to try it yourself!

This is Japanese style cheesecake flavored with Japanese Green Tea Matcha. The slight bitterness of the Matcha is really delicious! This is a very easy recipe, we encourage you to try it yourself!

Read more
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Ingredients

60 minutes
8 persons
  • (mold size : 24cm)
  • 90 gButter
  • 100 gCookies
  • 260 gCream cheese (we used Philadelphia):
  • 2eggs
  • 200 gcream
  • 90 gWhite sugar
  • 35 gFlour
  • 30 gMatcha (We used Premium Matcha**)
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Steps

60 minutes
  1. 1

    Pre-heat oven to 200º.

  2. 2

    Coat the mold with butter.

  3. 3

    Put the cookies in a plastic bag and we break them up.

  4. 4

    In a bowl, combine cracker crumbs and melted butter.

  5. 5

    Put 4. into the mold.

  6. 6

    Heat the cream cheese in the microwave for about 30 seconds.

  7. 7

    In a bowl, mix cream cheese and suggar.

  8. 8

    Add one egg and beat well.

  9. 9

    Add another eggs and beat well.

  10. 10

    Add flour and Matcha and mix well.

  11. 11

    Add cream in three times and mix well.

    A picture of step 11 of Baked Matcha Cheesecake.
  12. 12

    Pour the dough into the mold.

  13. 13

    Adjust the oven temperature to 175º and cook for about 25 minutes.

  14. 14

    (if you cool the cake one night in the fridge, it will be more delicious!)

    A picture of step 14 of Baked Matcha Cheesecake.
  15. 15

    Premium Matcha https://www.thematchahouse.com/shop/index.php/ceremonial-matcha/matcha-for-cooking.html

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The Matcha House Europe
The Matcha House Europe @cook_9359448
on October 01, 2017 09:12
www.thematchahouse.com
Hi everyone! Welcome to our recipe page! The Matcha House was founded in 2009 as the European sales office of Aoi Seicha Co., Ltd of Japan with the purpose of establishing permanent and stable field operations of Matcha Green Tea outside Japan. We are based in Barcelona and we sell and distribute high-quality Matcha in a wide array of possible grades, from Ceremonial grade to culinary to meet the needs of the most demanding chefs. In order to assure the freshness and quality of our products, we bring products by air just after produced and we never hold stocks for a long time. We have more than 50 recipes in Spanish and now we are going to publish one by one in English. Please enjoy cooking with Japanese green tea Matcha with us! www.thematchahouse.com
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