Jason's Crab Cakes
You will love this paired with my pineapple mango salsa, if you dont like sweet fruit just make salsa with more tomatoes no pineapple or mango maybe some tomatillo!
Jason's Crab Cakes
You will love this paired with my pineapple mango salsa, if you dont like sweet fruit just make salsa with more tomatoes no pineapple or mango maybe some tomatillo!
Cooking Instructions
- 1
Mix crab crab meat with bell peppers, onions, Serrano chillies, garlic, and green onions.
- 2
In sepperate bowl mix egg, mayonnaise, and dijon mustard, till well mixed. Then fold mixture into crab mixture till well incorporated.
- 3
In food proccessor,Add bread crumbs, dry chillies, oldbay, white pepper and french fried onions. Grind till fine. Then fold bread crumb mixture into crab meat mix well incorporated.
- 4
After everything is mixed use a 1/2 cup measuring cup sprayed with cooking spray or coat with oil. Pack mixture into cup to make patties.
- 5
Should get about 5 patties heat pan on syove with vegatable oil if butter it may burn. Once the pans hot place patties in pan untill golden one side flip wait a minute press patties down slightly. Once golden both sides finish in oven 325°F for 15 min.
- 6
This goes well with my spicy pineapple mango salsa. Enjoy!
https://cookpad.wasmer.app/us/recipes/343239-jasons-spicy-pineapple-mango-salsa
Linked Recipes
Cooksnaps
Did you make this recipe? Share a picture of your creation!
Similar Recipes
-
Crab Cakes Crab Cakes
I was at a local restaurant and fell in love with their crab cakes. I had to make my own.
-
Crab Cakes Crab Cakes
This recipe is very versatile. You may use salmon,mackerel, or tuna. You can just about add anything to this recipe to change it up make your own! :) after all I basically just used what I had on hand already and they turned out great! Yum!
-
-
Crab cakes Crab cakes
Little filler crab cakes. They are pretty much all crab and very little filler. I implore you to only use quality jumbo lump crab for best results.
-
Crab cakes Crab cakes
One of our favorites! We like them over a simple salad but on a roll is really good too!
-
Crab cakes Crab cakes
NONE really besides me and my hubby love a good crabcake yet unfortunately not everyone can make them or don't use real crab meat.
-
Fried Crab Cakes Fried Crab Cakes
I’m a seafood lover through and through, and crab cakes have become a go-to favorite in my kitchen. This recipe makes 8 crab cakes. Serve 1–2 per person, depending on whether you're enjoying them as an appetizer or main dish.
-
-
Ity's Crab Cakes Ity's Crab Cakes
Delicious Crab Cakes pretty easy to make. Alternatively cause crab can be expensive you can do a 1/2 lb real crab and 1/2 lb imitation this will also give it a less fishy taste for the on the fence fish lovers.
-
Delicious Crab Cakes Delicious Crab Cakes
These are yummy scrummy! Gotta love a good crab cake :-)
-
Jumbo Crab Cakes Jumbo Crab Cakes
These are delicious, quick and easy crab cakes baked in the oven. Using a large ice cream scoop this makes 6 large crab cakes.
Rebecca
More Recipes
Comments