Steps
- 1
Heat olive oil over medium heat.
- 2
Add curry powder and cook for 2 minutes.
- 3
In a bowl, mix together red onions or shallots, ginger bits, mayonnaise, vinegar, mustard, salt, and cayenne.
- 4
Add the curry paste to the mayonnaise mixture and mix well.
- 5
*Add 1 to 2 cups tuna or cooked chicken and some chopped pecans to taste and you have a great salad to place on sandwiches.*
- 6
**This recipe brought to you courtesy of Penzeys Spices.**
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