Cooking Instructions
- 1
Preheat oven to 350°F ; prepare a 9x13 baking pan (buttered)
- 2
Mix all base ingredients together with the exception of the butter
- 3
Add the melted butter last and then pour into your prepared pan,
- 4
Mix all the topping ingredients together in a separate bowl, mix well.
- 5
Drop a teaspoonful over the base, as evenly as you can over the entire base
- 6
Take a butter knife and swirl the topping into the base
- 7
Pop into the oven and bake for 28-30 minutes.
- 8
While the cake is baking, prepare the glaze and set aside
- 9
Remove from oven and glaze the Cake while it's still warm
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