Mewa Mawa Mishri

Name: Mewa Mawa Mishri
Yield: 2 servings.
Cuisine: Indian
Ingredients: 1 litre Milk -; 1 table spoon Curd -; 6-8 Saffron threads -; Sugar - as per taste; Pista, almonds -; 1 tablespoons finely chopped

Neelima Rani @cook_7795542

New Delhi

#diwalidelights.

Neelima Rani @cook_7795542

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Ingredients

2 servings.

1 litreMilk -
1 table spoonCurd -
6-8Saffron threads -
Sugar - as per taste
Pista, almonds -
1 tablespoons finely chopped

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Steps

1

Milk ko 1 pan me dalkar boil karein.
2

Jab ubal a jaye to usme se 1 tablespoons spoon milk 1 bowl me nikal le or saffron threads usme bhigo de.
3

Ab ubalte doodh me curd dale or lagataar chalate rahe.
4

Milk halka sa fat jayega, isko lagataar chalate hue pakaye, jab tak milk gada or thick na ho jaye.
5

Ab isme sugar, saffron milk aur 1/ 2 tablespoons spoon pista almonds dale, 2 min baad gas off karein.
6

Mewa Mawa mishri ko ek bowl me nikal kar thanda karein.
7

Pista almonds se garnish karke serve karein.