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Warak Enab Grape Leaves Egyptian Style
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A picture of Warak Enab Grape Leaves Egyptian Style.

Warak Enab Grape Leaves Egyptian Style

Radwa Hafez
Radwa Hafez @cook_3667290

Warak Enab Grape Leaves Egyptian Style

Radwa Hafez
Radwa Hafez @cook_3667290
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Ingredients

  1. 1can
  2. 1 bunchParsley
  3. 2 cupRice
  4. 2 canTomato paste
  5. 1Salt to taste
  6. 1/2Pepper
  7. 1 largeonion
  8. 1Chicken broth
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Steps

  1. 1

    Food process large onion into paste. Mix onions, rice, parsley, paste, salt and pepper together. Clean grape leaves with water. Prepare them on a plate. Depending on the size of the grape leaf put as much rice mixture as needed in the middle of the league and roll the end in and then fold the sides in and roll tightly till the end. Repeat. Pack grape leaves tightly together in pot . Add chicken broth 1inch above grape leaves. Bring to boil and then cover and put on low heat until rice is cooked.

    A picture of step 1 of Warak Enab Grape Leaves Egyptian Style.
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Copied!

Radwa Hafez
Radwa Hafez @cook_3667290
on December 17, 2014 18:34

Top Search in

  1. 2nd for vine leaves

Comments

Arimas Ardnalab Arevir Sallinauj
Arimas Ardnalab Arevir Sallinauj @cook_7443133
April 01, 2017 12:14
I love this i want to do that
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