Fried plantain with vegetable and beef
I have to add vegetable and meat to spice it up
Fried plantain with vegetable and beef
I have to add vegetable and meat to spice it up
Steps
- 1
Slice plantain and sprinkle salt on it.
- 2
Place a frying pan on a burner,pour in the groundnut oil
- 3
When is hot,add the plantain gradually to avoid splashing the groundnut oil.
- 4
Fry and turn.fry for 3-4mins.is ready
- 5
Wash the vegetable with salt and cut.
- 6
Cut the meat and wash.boil with maggi,onion and maggi
- 7
Boil for 35minutes add crayfish and boil for 2mins let the water in the stock be dry by now.
- 8
Pour in the vegetable and stir.put down after 1min.
Similar Recipes
More Recipes
-

Blueberry, Almond and Lemon Cake
Ricardo
-

Gilani Persian Aloo Mosamma (Chicken and Dried Fruit Stew)
Fateme Persian Kitchen
-

Homemade Aloo Bukhara (Persian Dried Plums)
Fateme Persian Kitchen
-

Coriander Thepla and Black Chickpeas Dry Sabji
Keshma Raichura
-

One-Pan Garlic Herb Chicken, Broccoli & Potatoes
Tiffany Lopez -

Durreshahwar Khan
-

Colourful 3-in-1 Rice with Pepper Stew
Jois1defoodie
-

wingmaster835
-

skunkmonkey101
-

Creamy Pasta with Red Pepper and Paprika
SpiceandCosy
-

Anita Uttam Patel
-

Mukti Sahay
-

Mukta Garg
-

Ilham Ahmad
-

Mamta Rastogi
-

Bashfoods -

Brishti Ghosh
-

Gunjan Chhabra
-

Roast potatoes, carrots served with cabbage and kachumbari
veronicah Wairimu
-

Vinita Jain











Comments