Chicken cacciatore

Name: Chicken cacciatore
Total time: 3600 s
Yield: 3 servings
Cuisine: American
Ingredients: 3 chicken breast; 1/4 red bell peppers; 1 carrot; 2 clove garlic diced; 3/4 can diced tomatos; 1/2 onion diced; 2 tsp tomato paste; 1/3 cup low sodium chicken broth; 1 italian seasoning as desired; 3 tbsp flour; 1 olive oil; 1 salt and pepper

FeeFeeB @cook_2811155

vert easy....tastes amazing

FeeFeeB @cook_2811155

vert easy....tastes amazing

Saved

Ingredients

1 hour

3 servings

3chicken breast
1/4red bell peppers
1carrot
2 clovegarlic diced
3/4 candiced tomatos
1/2onion diced
2 tsptomato paste
1/3 cuplow sodium chicken broth
1italian seasoning as desired
3 tbspflour
1olive oil
1salt and pepper

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Steps

1 hour

1

Roll chicken in flour then heat oil up and brown chicken. Take chicken out of pan and put it to the side
2

Using the same oil. Take out any pieces of fat in the oil. cook the garlic, onions, bell peppers, and carrots for about 4 mins
3

Mix in tomatoes, chicken broth, and tomato paste. Bring to a boil and season as desired
4

Place the chicken in the pot and any juices with it. Let simmer for about 20 mins or untill chicken is white inside
5

Can serve over rice or pasta