Surprisingly Sweet Black Pepper Stir-Fried Sweet Potatoes
Taste of Fall: My favorite sweet potatoes.
Enjoy the natural sweetness.
Adjust the cooking time, the amount of salt, and oil according to the amount of the sweet potatoes.
Adding butter at the end makes the dish more flavorful. Recipe by Yagirinonegichan
Surprisingly Sweet Black Pepper Stir-Fried Sweet Potatoes
Taste of Fall: My favorite sweet potatoes.
Enjoy the natural sweetness.
Adjust the cooking time, the amount of salt, and oil according to the amount of the sweet potatoes.
Adding butter at the end makes the dish more flavorful. Recipe by Yagirinonegichan
Cooking Instructions
- 1
Cut the sweet potatoes diagonally into 1.5 cm slices, then cut them into strips. Soak in water, then drain.
- 2
Put the well-strained sweet potatoes and olive oil in a pan and mix well. Cover with a lid and turn on the heat.
- 3
When you hear steaming rising, turn down the heat and steam-fry for about 7~10 minutes. When cooked through, take the lid off and stir-fry until crispy.
- 4
Sprinkle with salt and pepper, mix briefly, then it's done.
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