A picture of Bajri fenugreek kababs.

Bajri fenugreek kababs

Rekha Varsani @cook_7486531

Bajri fenugreek kababs

Rekha Varsani @cook_7486531

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Ingredients

2 cupbajri flour
1&1/2 cup chopped fenugreek leaves
1 tablespoonchopped green chilli
1 tablespoonchopped garlic
1 tablespoonchopped ginger
1 teaspoonsesame seeds
1/2 teaspooncarrom seeds
to tasteSalt
1 cupcurd
1/2 teaspoonturmeric powder
Oil for frying

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Steps

1

Ek mixing bowl me uper ke sare ingredients mix karein(except oil)
2

Tight Dough ready karein
3

Or 3_4 hours cover karke rest de
4

Fir hath se small size ki balls banake finger se press karein or small puri ki shape de
5

Garam oil me crispy hone tak fry karein
6

Curd ke sath serve karein

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Cooksnaps

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Rekha Varsani @cook_7486531

on November 11, 2017 14:23

Surat Gujarat

I m home chef and Love Cooking ❤

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