Low fat chilli king prawn stir fry
Versatile dish where you can use a variety of vegetables. Instead of sweet chilli sauce this time I used my home made chilli jam and worked wonders, real kick if you like a bit spicy. Can be served with noodles or rice.
Low fat chilli king prawn stir fry
Versatile dish where you can use a variety of vegetables. Instead of sweet chilli sauce this time I used my home made chilli jam and worked wonders, real kick if you like a bit spicy. Can be served with noodles or rice.
Open in Cookpad AppSteps
- 1
Chop and prepare all the vegetables ready to go on the wok.
- 2
Heat oil in a deep frying pan or wok.
- 3
Stir fry king prawns in the wok until they just change colour. Then add chopped vegetables and cook so that they stay crisp and crunchy.
- 4
Stir the sweet chilli sauce in and add a dash of soya sauce at the last minute.
Cooksnaps
Similar Recipes
More Recipes
-
-
Stuffed Mushrooms (Spirit of '76 Cookbook)
-
-
-
-
-
-
-
-
Loaded Chicken and Potato Casserole
-
-
-
Spicy Grilled Chicken Marinade
-
-
Bazos -
-
-
-
Italian Chicken Spaghetti Squash
-
-
-
-
Comments