AMIEs Ferrero Rocher COCO Candy balls

Name: AMIEs Ferrero Rocher COCO Candy balls
Total time: 1800 s
Cuisine: American
Ingredients: 1 1/2 cup crushed vanilla wafers; 2/3 cup unsweetened finely shredded coconut flakes; 3/4 cup finely chopped hazelnuts; 1 cup powdered sugar; 1/4 cup milk; 2 tbsp butter (melted); 100 grams white chocolate ( warm melted); 1 finely shredded coconut flakes (to cover the candy balls)

Armilie @Armilie1962

Perugia, Italy

Tastes like the real ferrero coconut candy. :cookie :-)
They woudnt be able to tell the difference. :-D :positive
A real yum! :ohyeaah ~(o.o)~

Armilie @Armilie1962

Perugia, Italy

Tastes like the real ferrero coconut candy. :cookie :-)
They woudnt be able to tell the difference. :-D :positive
A real yum! :ohyeaah ~(o.o)~

Saved

Ingredients

30 mins

1 1/2 cupcrushed vanilla wafers
2/3 cupunsweetened finely shredded coconut flakes
3/4 cupfinely chopped hazelnuts
1 cuppowdered sugar
1/4 cupmilk
2 tbspbutter (melted)
100 gramswhite chocolate ( warm melted)
1finely shredded coconut flakes (to cover the candy balls)

Saved

Steps

30 mins

1

Bring milk and sugar in a pot to boil and stir well until the sugar dissolves. Remove from the heat.
2

Add the vanilla wafers, mixing well until well blended. Add the coconut flakes and butter. Mix well until well incorporated.
3

Make balls and coat each with melted white chocolate and hazelnuts. (You can do this without coating with chocolate, if desired.) Then cover the balls with coconut flakes. Refrigerate overnight.
4

Serve, share and enjoy the deliciousness!