Cut all veggies in fine or you can grate

Add all ingredients of pakoda and mix well.

Make small balls

Deep fry all

Take a kadai heat oil add all vegies and saute.

Saute garlic. Meanwhile take half cup of water add corn flour and vinegar, tomato sauce, chilli garlic sauce and mix well. Add 1 glass of water simmer for 2 mins. Add rest of ingredients and corn flour mixture.

Cook for 5 minutes. Add all koftas mix well.