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Vickys Prawn & Asparagus Salad, GF DF EF SF NF
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A picture of Vickys Prawn & Asparagus Salad, GF DF EF SF NF.

Vickys Prawn & Asparagus Salad, GF DF EF SF NF

Vicky@Jacks Free-From Cookbook
Vicky@Jacks Free-From Cookbook @allergyfriendlycook
Scotland

A lightly dressed prawn salad

A lightly dressed prawn salad

Read more

Vickys Prawn & Asparagus Salad, GF DF EF SF NF

Vicky@Jacks Free-From Cookbook
Vicky@Jacks Free-From Cookbook @allergyfriendlycook
Scotland

A lightly dressed prawn salad

A lightly dressed prawn salad

Read more
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Ingredients

10 mins
4 servings
  1. 180 gramsasparagus spears, trimmed
  2. salt
  3. 180 gramscooked prawns
  4. 8 tspFrench Dressing, see link below for my recipe
  5. 12Baby Gem (small Romaine / Cos) lettuce leaves
  6. 8cherry tomatoes, quartered
  7. 1 pinchcayenne pepper
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Steps

10 mins
  1. 1

    Put the asparagus into a saucepan, cover with boiling water and add a good pinch of salt

  2. 2

    Boil for 4 minutes or until tender

    A picture of step 2 of Vickys Prawn & Asparagus Salad, GF DF EF SF NF.
  3. 3

    Drain and then fill the pan with cold water. Let the asparagus cool then drain again

    A picture of step 3 of Vickys Prawn & Asparagus Salad, GF DF EF SF NF.
  4. 4

    Mix together the French Dressing and cayenne (paprika is also nice)

    A picture of step 4 of Vickys Prawn & Asparagus Salad, GF DF EF SF NF.
  5. 5

    Line the serving plates with 3 baby gem leaves

  6. 6

    Divide the asparagus and prawns between the plates then spoon 2 teaspoons of dressing over each serving

    https://cookpad.wasmer.app/us/recipes/338925-vickys-french-dressing

    Vickys French Dressing, GF DF EF SF NF

Linked Recipes

Vickys French Dressing, GF DF EF SF NF

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Vicky@Jacks Free-From Cookbook
Vicky@Jacks Free-From Cookbook @allergyfriendlycook
on May 15, 2015 13:25
Scotland
Check out Amazon for Jacks Free-From Cookbook Volume 1 - Cakes & Cupcakes exclusively on Kindle!!Everything I post is free from gluten, dairy, eggs, soy and most are peanut and tree nut-free too. Check out my facebook page, Jacks Free-From Cook Book, for more recipes and related posts.I'm a mother of 3 wonderful children, one of which has serious food allergies. The recipes I post are made specifically with my son in mind so we can all enjoy the same family meals together and he so isn't left out of any occasion.I hope I can help others in the same situation and show you that where there's a will, there's a way!
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