Stewed Beef and Chapati
I made this and i wanted to share it with you guys and how easy and satisfying it is to make
Stewed Beef and Chapati
I made this and i wanted to share it with you guys and how easy and satisfying it is to make
Cooking Instructions
- 1
In a bowl place the chapati flour. Mix the sugar and a tea spoon of salt into the warm water.
- 2
Form a small hole in a flour and add the water slowly kneed until it forms a soft dough
- 3
Add a tablespoon cooking oil and kneed. Cover and let it set for ten to fifteen minutes.
- 4
Meanwhile fry onions in a tablespoon of cooking oil in a sufuria. Add the beef and potatoes and stir. Leave for five minutes
- 5
Add in the courgettes and bell peppers and tomatoes and stir. Add in two cuos of water salt and stir. Summer for fifteen minutes.
- 6
Pinch the dough and form small balls. Flatten using a rolling pin.
- 7
In a heated frying pan place the flattened chapati and add a tea spoon cooking oil.
- 8
Cook evenly on both sides. Do this until your done with the chapatis
- 9
Serve with the beef stew.
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