Spinach ko boiling water me blanched krege.Now drain hot water and spinach ko cold water me nikale le.
Now cold water me se nikal ke blend krege mixer me with milk and green chillies ke swath smooth puree banege.

Onions,tomato and garlic ka b paste bnaege.Now take a pan and heat ghee or oil.Add the onion,tomato paste and cook on a medium flame till it leaves oil

Now add the palak puree or mix well and cook on a medium flame for 2 -3 minutes. Now add salt, kitchen king masala and sweetcorn and cover it for 2-3 minutes.
Ready hain
Fulki Ke saath serve karein.