
Best Chili
Sweet with a lot of spice, very meaty and satisfying! :chef
Steps
- 1
Dice and brown all meats in skillet with olive oil, garlic, and onions
- 2
Halfway through browning add diced green peppers
- 3
In large pot or crock pot, empty can of tomato puree, with one can of water. Add diced and seeded tomato.
- 4
Add bromned meats and remaining ingredients.
- 5
Simmer on low heat for 4 to 6 hours on low, or 1 hour on high, or until beans are cooked
- 6
Salt and pepper to taste, serve with shredded cheddar and sour cream, corn bread on the side and enjoy
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