A picture of Butterscotch rolls.

Butterscotch rolls

Richard Scott Cunningham @cook_6161171

Butterscotch rolls

Richard Scott Cunningham @cook_6161171

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Ingredients

4 teaspoonsbaking powder
3/4 cupsmilk
1/4 cupssugar
4 tablespoonsbutter
2 cupssifted flour
3/4 teaspoonssalt
Filling
3/4 cupsbrown sugar
3 tablespoonsbutter
Topping
3 tablespoonsbutter
1/4 cupbrown sugar
1 tablespoonmelted butter

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Steps

1

Melt butter
2

Add sugar beat till smooth
3

Prepare dough as for baking powder biscuits
4

Roll to 1/2 inch thick
5

Spread with butter
6

Top with brown sugar
7

Roll as for jelly roll
8

Cut into 1 inch pieces and place on baking sheet
9

Cream brown sugar and butter
10

Top rolls with it
11

Brush with melted butter
12

Bake at 400 for 25 minutes

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Richard Scott Cunningham @cook_6161171

on December 30, 2017 18:48

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