Wet Fry beef Served with Ugali

Wet Fry beef Served with Ugali
Steps
- 1
Cut the beef in small pieces
- 2
Wash put in a sufuria with a half a cup of water plus salt and and one tbsp of oil.
- 3
Boil until all water is dry up.
- 4
Add in more oil. and add in oil. stir until beef turns abit brown.
- 5
Add in onions and stir until soft. Then add in tomatoes and stir until the tomatoes are soft.
- 6
Add in 1 tsp of royco powder. Stir well to prevent the royco from cuddling.
- 7
Cook for about 2 minutes then serve.
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