Raw Buckwheat Berry Banana Porridge

Alice Hafner
Alice Hafner @cook_2712949

Raw Buckwheat Berry Banana Porridge

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Alice Hafner
Alice Hafner @cook_2712949
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Ingredients

  1. 1/4 cupBuckwheat groat
  2. 1/2 cupWater
  3. 1Banana
  4. 2 tbspAlmond milk (or any other milk)
  5. 1/2 tbspChia seeds
  6. 1/4 cupStrawberries (or any other berry)
  7. 1Honey or other sweetener (optional)

Cooking Instructions

  1. 1

    Soak buckwheat in water overnight.

  2. 2

    Rinse the buckwheat to wash away the gooey coating.

  3. 3

    Pour mixture into a bowl and stir in remaining buckwheat. Cut up remaining banana and use as a topping. Drizzle with honey if desired.

  4. 4

    Blend 2/3 of buckwheat with 1/2 of the banana, the almond milk, chia seeds, and strawberries.
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Alice Hafner
Alice Hafner @cook_2712949
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