Raw Buckwheat Berry Banana Porridge

Name: Raw Buckwheat Berry Banana Porridge
Cuisine: American
Ingredients: 1/4 cup Buckwheat groat; 1/2 cup Water; 1 Banana; 2 tbsp Almond milk (or any other milk); 1/2 tbsp Chia seeds; 1/4 cup Strawberries (or any other berry); 1 Honey or other sweetener (optional)

Alice Hafner @cook_2712949

Raw Buckwheat Berry Banana Porridge

Alice Hafner @cook_2712949

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Ingredients

1/4 cupBuckwheat groat
1/2 cupWater
1Banana
2 tbspAlmond milk (or any other milk)
1/2 tbspChia seeds
1/4 cupStrawberries (or any other berry)
1Honey or other sweetener (optional)

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Steps

1

Soak buckwheat in water overnight.
2

Rinse the buckwheat to wash away the gooey coating.
3

Pour mixture into a bowl and stir in remaining buckwheat. Cut up remaining banana and use as a topping. Drizzle with honey if desired.
4

Blend 2/3 of buckwheat with 1/2 of the banana, the almond milk, chia seeds, and strawberries.