Steps
- 1
In a large pot, brown ground beef with onion, add garlic in last minute or so; drain if needed.
- 2
Add broth, spaghetti sauce, and water. Bring to a boil.
- 3
Add spaghetti and reduce heat.
- 4
Cook, covered, for 17 to 20 minutes or until spaghetti is cooked al dente. Stir occasionally and add more water, if needed. Stir in Parmesan.
Keywords
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