My pancakes

Name: My pancakes
Total time: 3600 s
Yield: 3 servings
Cuisine: American
Ingredients: 2 eggs; 3 tbsp sugar; 1 tsp vanilla sugar; 250 grams curd; 3 tbsp sour cream; 5 tbsp flour; 1 1/2 tsp baking powder; 1/2 glass of milk; oil

Ihavenoidea @cook_2832858

Šiauliai

Had to make something for dinner and use the curd so why not pancakes

Ihavenoidea @cook_2832858

Šiauliai

Had to make something for dinner and use the curd so why not pancakes

Saved

Ingredients

1 hour

3 servings

2eggs
3 tbspsugar
1 tspvanilla sugar
250 gramscurd
3 tbspsour cream
5 tbspflour
1 1/2 tspbaking powder
1/2glass of milk
oil

Saved

Steps

1 hour

1

Crack 2 eggs add sugar and vanilla sugar and mix it together
2

Add curd. Mix it in with a spoon(you can start with the spoon moving onto a blender later it's not good to blend it from the start)
3

Add 3 spoons of sour cream and mix.
4

Mix flour and baking powder in a seperate bowl
5

Pour flour-powder into the mix and mix.
6

Let the batter sit for 10-15 minutes
7

Heat skillet on low heat. Add oil. Add one pancake at a time at the start The batter will be thick so spread it with a fork. After you flip it, press it with a fork or spatula so you get bigger pancakes.
8

Keep adjusting the heat. I have an electric stove and set the heat on 5 out of 9
9

Serve with jam, chocolate sauce, sour cream or anything else you like.